FESTIVE SEASON AT EIGHT 2026

Travel the world through festive flavours at Eight. Every buffet station features a signature holiday dish inspired by its country of origin, from American roast turkey and glazed ham to Indian tandoori turkey tikka and sushi inspired by Japan’s iconic KFC Christmas tradition. Surrounded by beautiful festive décor and a vibrant holiday atmosphere, it’s Christmas celebrated the Eight way.

When: From Thursday 26th November to Saturday 26th December, 2026
(Excludes Christmas Eve and Christmas Day)

Festive Lunch 

Wednesday – Sunday | $85 per adult*

*Boxing Day (Saturday 26 December) | $99 per adult

Festive Dinner (until 30th December)

Monday to Sunday | $125 per adult

Kids aged 5 to 12 dine half price. Kids 4 and under dine free. 


BEVERAGE PACKAGE UPGRADE
Enhance your festive dining experience with our specially curated beverage packages.

Beverage Package – $35 (1 hour) | $49 (2 hours)
Enjoy a selection of wines, beers, soft drinks, and juices.

Non-Alcoholic Package – $16 (1 hour) | $24 (2 hours)
Perfect for those seeking a refreshing, alcohol-free option, featuring a range of soft drinks and juices.

Note: Must be booked at least 48 hours in advance. T&Cs Apply

Book a Table

 

BOOKINGS

For more details, contact us on 09 300 2924 or cdakl.eats@cordishotels.com.

TERMS & CONDITIONS

  • Special festive promotional pricing applies to lunch and dinner from 26 November 2026.
  • Festive Season pricing excludes Christmas Eve, Christmas Day and Boxing Day.
  • Bookings are recommended and subject to availability.
  • A $20 per person deposit is required at the time of booking for groups of 4 or more guests. For full details of our Group Booking Policy and to make a group booking, please refer to our Group Deposit Form.
  • Beverage Package: The entire group must participate in the beverage package. Only one drink may be consumed at a time per person. The beverage package must be booked at least 48 hours in advance.
  • Food items, including seafood, are subject to availability and seasonality and may vary on the day. Eight Restaurant reserves the right to substitute items as required.
  • Alcohol will only be served to guests of legal drinking age. Valid identification may be requested.
  • Cordis, Auckland reserves the right to charge the correct price in the event of any errors or omissions.
  • In the event of any dispute, the decision of Eight Restaurant is final.

Bookings are essential and subject to availability. Full pre-payment is required for Christmas Day and a deposit for Christmas Eve and New Year’s Eve. Contact us on 09 300 2924  or cdakl.eats@cordishotels.com for more information.

FESTIVE SEASON AT EIGHT

 

When: From Thursday 26th November to Saturday 26th December, 2026
(Excludes Christmas Eve and Christmas Day)

Festive Lunch 

Wednesday – Sunday | $85 per adult*

*Boxing Day (Saturday 26 December) | $99 per adult

Festive Dinner (until 30th December)

Monday to Sunday | $125 per adult

Kids aged 5 to 12 dine half price. Kids 4 and under dine free. 

 

Bookings:
For bookings, contact us on 09 3002924 or
cdakl.eats@cordishotels.com.

Search