EIGHT AT THE LANGHAM, AUCKLAND IS A NEW APPROACH TO DININGEight is an exciting culinary destination offering eight open, world kitchens taking diners on an unforgettable culinary journey.
At Eight dining is a journey, and every destination is as fascinating as the next. No two meals are the same. What is the same is the quality, passion and freshness of the food prepared at each of the eight kitchens that comprise this exciting culinary journey, as you create your own personal degustation.
Enhance your dinner in Eight for an additional NZ$15 and include a platter of succulent prawns served à la carte. Prawns will be cooked to perfection with flavours changing weekly, from Thai coconut and lemon grass or spicy sambal to juicy garlic, butter and brandy prawns.
New to our menu, they’re the perfect accompaniment to our selection of international cuisines.
Prawn platters are available every Tuesday when dining for dinner. Bookings are recommended.
Kitchen of the MonthThe Dessert Road is a great way to end your culinary journey in Eight.
Make sure you pace yourself through your dining experience so you can savour the delights of Executive Chef Volker Marecek as he treats your sweet tooth to an unforgettable experience!